Of corned beef or tinned fish, hardly anyone will refuse. Delicious, ready to eat products, although factory made! And why, in fact, the only factory? Enough to hold of in mini-autoclave and to develop the production of any canned food right at home. All incurred costs will pay off fairly quickly. Especially when you have their own yards, their milk and meat, and fruits and vegetables.
For the manufacture of household autoclave’ll need stainless steel: 1,6 m2 4 mm sheet— for body, 0.3 m2 1.5 mm for pan and Cup (as of the last cylinder, you can use 80-mm section of pipe 20×1,5 if any, will be at your disposal), and a billet with a diameter of 180 mm and a height of 25 mm, for cover. Of structural materials for other parts and assemblies will need two 200-mm rod STZ (diameters 18 mm and 30 mm), 35 mm STZ rod with a diameter of 4 mm and a 1.5 mm heat-resistant rubber. The rest, including the handle, the spring and the spool, you can borrow from your discarded household appliances.