Ax with a straight blade is used successfully in meat cutting, but for chopping wood it is not suitable: there are much more efficient is the blade of the carpenter type, with a rounded sharp edge. It is better enters the wood easily separates the chips. Therefore, the axe of a carpenter blade must be rounded with a radius of 250 — 270 mm.
V. BORISOV
Recommend to read
VIBRATE
If you were in a situation when you need to put expensive stuff on display, but to ensure its safety without attracting the attention of people even when triggered the alarm. Or, for...
“BURAN” IS NOT AFRAID OF COLD
What is the snowmobile (motonarty) motorcycle everyone knows who is familiar with these vehicles. Mainly because the first — track and adapted to ride on the snow cover and the second...