Ax with a straight blade is used successfully in meat cutting, but for chopping wood it is not suitable: there are much more efficient is the blade of the carpenter type, with a rounded sharp edge. It is better enters the wood easily separates the chips. Therefore, the axe of a carpenter blade must be rounded with a radius of 250 — 270 mm.
V. BORISOV
Recommend to read
THE TOWN OF TIRES
For the proposed universal physical campus, classes designed for both teenagers and adults, just a small free site (dimensions 5x5 m), where you can install 8 — 15 shells made...
THE MICRO CO2
Model airplanes still did not pay attention to a very promising engine, liquefied gas C02. But the simplicity of manufacture and operation make it much more affordable than compression and...
