Ax with a straight blade is used successfully in meat cutting, but for chopping wood it is not suitable: there are much more efficient is the blade of the carpenter type, with a rounded sharp edge. It is better enters the wood easily separates the chips. Therefore, the axe of a carpenter blade must be rounded with a radius of 250 — 270 mm.
V. BORISOV
Recommend to read
ON THE ROAD, THE ELECTRIC CAR!
Imagine: around the entrance waiting for us miniature car a nice modern shape. Let's do a small trip. The door swings open, as usual, and gently rolled back, releasing a wide opening for...
SIMPLE STEREO AMPLIFIER
The use now many are addicted. Almost PI one radioactive not complete without high quality playback equipment. And the shelves are not empty radiomatinal: the attention of buyers offered...
