Ax with a straight blade is used successfully in meat cutting, but for chopping wood it is not suitable: there are much more efficient is the blade of the carpenter type, with a rounded sharp edge. It is better enters the wood easily separates the chips. Therefore, the axe of a carpenter blade must be rounded with a radius of 250 — 270 mm.
V. BORISOV
Recommend to read
THE LOOP – RELIABILITY
Often vladeltsy new furniture, foam manufacture of particle Board are upset - "Wipeout" from their sockets the screws fixing the hinges on the doors of cupboards and shelves. Sometimes...
RELAY “TOUCH”
Simply by touching the sensing element and actuates an electronic device that includes an alarm or actuator. The sensing element Ан1 — plated plate connected through a resistor R2 with a...
