Ax with a straight blade is used successfully in meat cutting, but for chopping wood it is not suitable: there are much more efficient is the blade of the carpenter type, with a rounded sharp edge. It is better enters the wood easily separates the chips. Therefore, the axe of a carpenter blade must be rounded with a radius of 250 — 270 mm.
V. BORISOV
Recommend to read
PIPE? We will CUT!
Cut the pipe threads have not only a plumber. Many people today are forced to learn the profession of home wizard. But in each case there are certain difficulties, to overcome which...
It will go out, but not immediately
One of the inconveniences in the design of many cars is that the interior light immediately turns off when the doors are closed. There are, of course, special devices that delay switching...
